SVITOVYI, O.; KIRDAN, O.; GECHBAIA, B. Organizational-economic foundations of formation of value added in grain production. Agricultural and Resource Economics: International Scientific E-Journal, [S. l.], v. 8, n. 3, p. 200–223, 2022. DOI: 10.51599/are.2022.08.03.10. Disponível em: https://are-journal.com/are/article/view/577. Acesso em: 12 jun. 2025.